For deepavali, select from ice cream with kaju katli, pull-apart cookies and extra

As the festive season arrives, there are presents to consider and choices to be made concerning the good dessert to take to all these deepavali potlucks and events. Four manufacturers inform us what they’ve on the menu.

Ricky’s cookies

Have you ever hesitated to interrupt a bit of a wealthy, decadent cookie, not wanting to interrupt it additional? Karthikeyan Jagannathan, chef and founding father of Ricky’s Cookies says he needed to provide you with an answer to this to allow folks to eat bits of the model’s 7 inch cookies with ease. 

“For the festive season, we’ve BLOOM brookies and a BLOOM signature cookie. This is customary like a pull-apart garlic bread, the place you’ll be able to take a bite-sized piece stuffed with french darkish chocolate,” he explains. The 7 inch brookie is a cross between a cookie and a cake, is mushy, and comes layered with chocolate on high and a sprinkling of french salt. The crunchier cookie model is also layered with extra chocolate on high of the bite-sized items and a sprinkling of french salt. 

“This yr, we’re most excited for our first savoury creation, the crispy podi cookies. These buttery cookies have gingelly oil and curry leaves and make for an excellent savoury reduction from all of the candy treats,” Karthik says. 

Cookies might be ordered by www.rickys.in. Contact 9894833700 

Scoop Dawg

When Chef Shriram Rajendran got down to innovate for the festive season, he had two issues on his thoughts — kaju katli, and chocolate ice cream. “I needed to carry this collectively, and make it nostalgic,” says the co-founder of Scoop Dawg, a Chennai-based ice cream model.

Their new flavour for Deepavali, Mithai Madness, has Belgian chocolate ice cream studded with bits of kaju katli, oven roasted cashew nuts and butterscotch balls. “We needed to make it possible for the chocolate ice cream was not overpowering, and that the flavour of the kaju katli got here by as properly. The butterscotch balls are a pleasant throwback to the ice lotions from my childhood,” Shriram says.

For orders, contact 9962671777.

Pumpkin Tales

Chindi Varadarajulu’s reminiscences of her childhood and celebrating festivals in Singapore embody sitting together with her mom properly into the evening and making cookies. “These cookies have been an essential a part of all our festivities… Deepavali, Chinese New Year, and Christmas,” says the founding father of Pumpkin Tales.

This candy cookie custom is one thing she hopes to introduce folks within the metropolis to. This Deepavali, the Pumpkin Tales has 4 cookies on its menu for festive gifting. “The pineapple cookies, very like the kueh tarts, are buttery with a jam centre. We even have the makmur cookies, that are crumbly, decadent cookies stuffed with toasted peanuts and sugar,” Chindi says.

While the sugee cookies are easy, spherical cookies with a touch of salt to steadiness out the sweetness, Chindi says the crunchy cornflake cookies are the preferred amongst all ages.

For orders, contact 9789026446.

The Farm

Come mid-September and Shalini Philip, co-founder, The Farm says the refrain grows louder for his or her in style milk cake. “Since 2020, we’ve been making this mithai yearly; the place contemporary milk from our farm and sugar is lowered to a fudge and reduce into items. We have a number of milk this time of the yr and the mithai is freshly made,” she says.

For Deepavali this yr, The Farm’s milk cake is part of their gifting choices, as is their caramel toffee in particular flavours. “We have caramel toffee balls in two flavours; pistachio and almonds, and coconut flakes known as the String of Lights,” she says. The milk cake and string of lights can be found as particular person reward packing containers, and as celebration bundles. Also discover The Farm’s cheeses, in addition to assorted condiments together with salted caramel sauce, clean peanut butter, balsamic natural relish and the Madras gun powder as part of their hampers.

For orders, WhatsApp 9384677571.